Ozturk, Kevser: search on Z-Library

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1

Emulsion and Pasting Properties of Resistant Starch with Locust Bean Gum and their Utilization in Low Fat Cookie Formulations

Basman, Arzu, Ozturk, Serpil, Kahraman, Kevser, Koksel, Hamit

Journal:

International Journal of Food Properties

Year:

2008

Language:

english

File:

PDF, 232 KB

english, 2008

2

Predicting the cookie quality of flours by using Mixolab®

Serpil Ozturk, Kevser Kahraman, Bengihan Tiftik, Hamit Koksel

Journal:

European Food Research and Technology

Year:

2008

Language:

english

File:

PDF, 227 KB

english, 2008

3

Volatile Compounds and Bioactivity of Eremurus spectabilis (Ciris), a Turkish Wild Edible Vegetable

Karaman, Kevser, Polat, Busra, Ozturk, Ismet, Sagdic, Osman, Ozdemir, Cihat

Journal:

Journal of Medicinal Food

Year:

2011

Language:

english

File:

PDF, 140 KB

english, 2011

4

A view to the long-run dynamic relationship between crude oil and the major asset classes

Turhan, M. Ibrahim, Sensoy, Ahmet, Ozturk, Kevser, Hacihasanoglu, Erk

Journal:

International Review of Economics & Finance

Year:

2014

Language:

english

File:

PDF, 674 KB

english, 2014

5

Zero valent zinc nanoparticles promote neuroglial cell proliferation: A biodegradable and conductive filler candidate for nerve regeneration

Aydemir Sezer, Umran, Ozturk, Kevser, Aru, Basak, Yanıkkaya Demirel, Gulderen, Sezer, Serdar, Bozkurt, Mehmet Recep

Journal:

Journal of Materials Science: Materials in Medicine

Year:

2017

Language:

english

File:

PDF, 1.64 MB

english, 2017

6

Cross-sectoral interactions in Islamic equity markets

Yilmaz, Mustafa K., Sensoy, Ahmet, Ozturk, Kevser, Hacihasanoglu, Erk

Journal:

Pacific-Basin Finance Journal

Year:

2015

Language:

english

File:

PDF, 1.03 MB

english, 2015

7

Selective syntheses of vinylenedithiathiophenes (VDTTs) and dithieno[2,3-b;2′,3′-d]thiophenes (DTTs); building blocks for π-conjugated systems

Ipek Osken, Onur Sahin, Ali S. Gundogan, Hakan Bildirir, Asli Capan, Erdal Ertas, Mehmet S. Eroglu, John D. Wallis, Kevser Topal, Turan Ozturk

Journal:

Year:

2012

Language:

english

File:

PDF, 697 KB

english, 2012

8

Constructing a financial fragility index for emerging countries

Sensoy, Ahmet, Ozturk, Kevser, Hacihasanoglu, Erk

Journal:

Finance Research Letters

Year:

2014

Language:

english

File:

PDF, 712 KB

english, 2014

9

A design achieved by coaxial electrospinning of polysulfone and sulfonated polysulfone as a core-shell structure to optimize mechanical strength and hemocompatibility

Sezer, Umran Aydemir, Ozturk, Kevser, Aru, Basak, Demirel, Gulderen Yanıkkaya, Sezer, Serdar

Journal:

Surfaces and Interfaces

Year:

2017

Language:

english

File:

PDF, 2.17 MB

english, 2017

10

Optimization of resistant starch formation from high amylose corn starch by microwave irradiation treatments and characterization of starch preparations

Mutlu, Selime, Kahraman, Kevser, Öztürk, Serpil

Journal:

International Journal of Biological Macromolecules

Year:

2016

Language:

english

File:

PDF, 796 KB

english, 2016

11

The management of gout in different clinical specialties in Turkey: a patient-based survey

Öztürk, Mehmet Akif, Mercan, Rıdvan, Gök, Kevser, Onat, Ahmet Mesut, Kısacık, Bünyamin, Kimyon, Gezmiş, Balkarlı, Ayşe, Kaya, Arif, Çobankara, Veli, Balcı, Mehmet Ali, Pamuk, ÖmerNuri, Yıldırım Çetin,

Journal:

Clinical Rheumatology

Year:

2016

Language:

english

File:

PDF, 305 KB

english, 2016

12

Modelling the Effects of Debranching and Microwave Irradiation Treatments on the Properties of High Amylose Corn Starch by Using Response Surface Methodology

Mutlu, Selime, Kahraman, Kevser, Severcan, Sebnem, Öztürk, Serpil

Journal:

Food Biophysics

Year:

2018

Language:

english

File:

PDF, 1.19 MB

english, 2018

13

Improving effect of lyophilization on functional properties of resistant starch preparations formed by acid hydrolysis and heat treatment

Hamit Koksel, Tugrul Masatcioglu, Kevser Kahraman, Serpil Ozturk, Arzu Basman

Journal:

Journal of Cereal Science

Year:

2008

Language:

english

File:

PDF, 226 KB

english, 2008

14

Effect of Acid Modification and Heat Treatments on Resistant Starch Formation and Functional Properties of Corn Starch

Köksel, Hamit, Basman, Arzu, Kahraman, Kevser, Ozturk, Serpil

Journal:

International Journal of Food Properties

Year:

2007

Language:

english

File:

PDF, 261 KB

english, 2007

15

Not all emerging markets are the same: A classification approach with correlation based networks

Sensoy, Ahmet, Ozturk, Kevser, Hacihasanoglu, Erk, Tabak, Benjamin M.

Journal:

Journal of Financial Stability

Year:

2016

Language:

english

File:

PDF, 1.78 MB

english, 2016

16

Effect of different resistant starch sources and wheat bran on dietary fibre content and in vitro glycaemic index values of cookies

Kahraman, Kevser, Aktas-Akyildiz, Eda, Ozturk, Serpil, Koksel, Hamit

Journal:

Journal of Cereal Science

Year:

2019

Language:

english

File:

PDF, 402 KB

english, 2019

17

Fragmented QRS Complexes Are Associated with Increased Left Ventricular Mass in Patients with Essential Hypertension

Kadi, Hasan, Kevser, Ayşe, Ozturk, Ahmet, Koc, Fatih, Ceyhan, Koksal

Journal:

Annals of Noninvasive Electrocardiology

Year:

2013

Language:

english

File:

PDF, 962 KB

english, 2013

18

Zero Valent Iron Nanoparticles Containing Nanofiber Scaffolds for Nerve Tissue Engineering

Aydemir Sezer, Umran, Ozturk Yavuz, Kevser, Ors, Gizem, Bay, SadÄ±k, Aru, Basak, Sogut, Oguz, Akgul Caglar, Tuba, Bozkurt, Mehmet Recep, Cagavi, Esra, YanÄ±kkaya Demirel, GÃ¼lderen, Sezer, Serdar, Kar

Journal:

Journal of Tissue Engineering and Regenerative Medicine

Year:

2020

File:

PDF, 2.18 MB

2020

19

Effect of debranching and heat treatments on formation and functional properties of resistant starch from high-amylose corn starches

Serpil Ozturk, Hamit Koksel, Kevser Kahraman, Perry K. W. Ng

Journal:

European Food Research and Technology

Year:

2009

Language:

english

File:

PDF, 378 KB

english, 2009

20

Effect of different resistant starch sources and wheat bran on dietary fibre content and in vitro glycaemic index values of cookies

Kahraman, Kevser, Aktas-Akyildiz, Eda, Ozturk, Serpil, Koksel, Hamit

Journal:

Journal of Cereal Science

Year:

2019

File:

PDF, 402 KB

2019

21

Utilization of Mixolab®to predict the suitability of flours in terms of cake quality

Kevser Kahraman, Ozge Sakıyan, Serpil Ozturk, Hamit Koksel, Gulum Sumnu, Arnaud Dubat

Journal:

European Food Research and Technology

Year:

2008

Language:

english

File:

PDF, 350 KB

english, 2008

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